dinner

small plates

smolt olives	6.8
selection of house made pickles	5.9
bruny island oyster, shucked to order (each)	3.6
oyster plate - selection of jumbo, normal & micro oysters	21.9
vegetable bolognaise arancini (each)	3.8
tassal salmon ceviche, dressed with citrus, olive oil, shallots & herbs	15.9
veal & pork meatballs, white polenta, napoli, grilled ciabatta	14.9
east coast mussels, piquillo peppers, prosciutto, spanish onion	19.9
pork terrine, relish, grilled ciabatta	16.4
apple, jamon serrano & witlof salad, raspberry vincotto	17
cauliflower, kipfler, artichoke, mint, parsley, pine nuts, onion puree	17.4

pasta & risotto

tasmanian grown mussel, chargrilled zucchini & cherry tomato risotto	27.9
two grain pilaf, fresh local asparagus & broad beans, baked persian ricotta, smokey eggplant	24.9
pan seared gnocchi, ruby chard, spiced pear, labna	25.9
fettuccini, spanner crab, tomato, chilli, garlic & tarragon	28.9
slow cooked lamb ragout, house made tagliatelle	25.5

pizza

braised lamb, shaved fennel, napoli, mozzarella	19.9
tomato, gorgonzola, mozzarella, basil (without gorgonzola 17.9)	19.5
flaked tassal salmon, capers, dill, onion base, mozzarella	19.9
potato, leek, mozzarella, fontina	19.9
cacciatore sausage, napoli, mozzarella, oregano	20.9
sardines, napoli, olives, spanish onion, mozzarella	19.9
shredded pork shoulder, eggplant, napoli, mozzarella, chilli	19.9
banana prawn, cherry tomato, mozzarella, pesto, fresh basil	19.9

mains

market fish, changing daily	m/p
grilled venison, cauliflower puree, confit shallots, kale, rhubarb chutney	35
twice cooked local chicken, mixed grain salad, house pancetta	28.9
braised tasmanian beef, spelt polenta, kale, pangratatta	29.9
tassal salmon, almond tarator, pirates bay octopus, potato, parsley, chickpeas	32

sides

grilled red cabbage, pancetta	7.6
house potatoes (patatas bravas)	6.9
iceberg, rocket & parmesan cream salad	7.8
moroccan spiced cauliflower	7.5

dessert

crème brulee, rhubarb tartlet	13.9
champagne jelly, summer fruit, vanilla panna cotta	13.9
baked chocolate mousse tart, vanilla chai ice cream, pistachio praline, red wine caramel	13.9
selection of house made ice cream & sorbet	10.5
ice creams & sorbet by the scoop	4
cheese board	22.9
changing cheeses as individual serves	11